Flavor of the Month

Cranberry Pear

 

Holiday Hours:
Christmas Eve: 10am - 4pm
Christmas Day: Closed
New Years Eve: 10am - 4pm
New Years Day: 10am – 4pm

 

Happy Holidays from the Flying Olive!  Just in time for all your holiday gift-giving, Cranberry Pear Balsamic Vinegar is on SALE!  Tart and fruity with a touch of sweetness, this is our customers' favorite balsamic to pair with Blood Orange Olive Oil. It makes a magical Christmas (or anytime!) salad dressing.  Cranberry Pear Balsamic is perfect for fruit, chicken, pork, fish, sparkling water, and even a holiday adult beverage! Ring in the holidays by dazzling your guests by drizzling it on fresh fruit, using it as a dessert topping, as a glaze, or a marinade.
Combine Cranberry Pear with a spicy, citrusy, or single varietal of Flying Olive Extra Virgin Olive Oil to enhance your holiday parties or meals. Check out our 800+ recipes for delicious and creative ideas for your holiday or any day meals.  Cranberry Pear is PERFECT for a gift. Light and luscious for anyone on your list who loves to cook, create, or eat! We also have beautiful theme boxes, gift sets, dipping dishes, and unique items for gift giving, all reasonably priced for your entire gift list. Even Santa shops at the Flying Olive!  From December 1-31, 2017, a 375ml bottle of Cranberry Pear Balsamic is only $14.95, a 200ml is $10.95, and 60ml mini bottles are $4.75.  If there is anything we can do to help you with your shopping, cooking, or gift giving, we are more than happy to help. Merry Christmas and Happy Holidays from our staff:  Wade, Ceil, Chuck, and Barb

Try These Recipes!

Barby-Q Chicken (or Steak) Balsamic Sauce

Ingredients:

For the Balsamic BBQ sauce:

½ cup Flying Olive's Fig Balsamic Vinegar

½ cup Flying Olive's Traditional 18 Year Balsamic Vinegar

3/4 cup ketchup

1/3 cup honey

1 garlic clove, minced

1 tablespoon Worcestershire sauce

1 tablespoon Dijon mustard

1/2 teaspoon salt

1/2 teaspoon freshly ground black pepper

For the chicken or steak:

4-6 pieces chicken or 4 pieces of New York strip or Club strip steak

Enough Flying Olive's Chipotle Extra Virgin Olive Oil to brush on chicken or steak pieces before placing them on the grill

Salt and freshly ground pepper

For the BBQ sauce:

Combine all the ingredients for the BBQ sauce in a small saucepan and stir until all the ingredients are incorporated and the mixture is smooth. Simmer over medium heat until reduced by1/3, about 15 to 20 minutes.

For the chicken or steak:

Place a grill pan over medium heat or preheat a gas or charcoal grill. Season the meat by brushing on the Chipotle EVOO, salt and pepper.  Place the meat on the grill. Place the remaining BBQ sauce, still in the small saucepan, over low heat to warm. Cook the chicken about 8-10 minutes per side. Cook the steaks starting at about 4 minutes per side

When about chicken has 5 minutes left to cook, brush the meat with BBQ sauce every few minutes. Remove the meat from the grill and let rest for at least 5 minutes. Serve with the heated BBQ sauce alongside.

Submitted by Barb L.