Parmesan Dipping Oil

flying olive 37m ml bottle
$17.95 each
Volume

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Mama Mia this is delicious! Flying Olive Parmesan Dipping Oil is made from our premium Flying Garlic Extra Virgin Olive Oil with Parmesan spices. Flavors of garlic, parmesan cheese, and parsley.

Our customers use Flying Olive Parmesan Dipping Oil for garlic bread, chicken parmesan, or a  salad dressing (often mixed with Flying Olive 18 Year Traditional Balsamic Vinegar or Sicilian Lemon Balsamic Vinegar or their own favorite balsamic vinegar)

Other ideas: Brush on bread and toast for sandwiches or bruschetta, toss with pasta, roast or saute veggies before or after grilling or roasting. Add to risotto, use it in pizza crusts, bread dough. Pour or brush on your favorite seafood or meat before cooking or grilling.

Samantha, Lydia, and Scott B. from Fort Walton Beach, FL shared this great idea: Cut slices of eggplant, gently rub in Flying Olive Parmesan Dipping oil, sprinkle with salt and pepper, and grill.

Contains Soy and Dairy

Recipes that use this product: Please check recipes under Flying Olive Garlic EVOO for more ideas.

Antipasti Pasta Salad

Armadillo Potatoes

Caprese Quick Bread

Caprese Salad Appetizer

Crispy Smashed Potatoes

Diana's Dipping Oil Chicken and Potatoes

Double Caprese Bruschetta

Easy Smashed Red Skin Potatoes

Eggplant and Basil Crostini with Grilled Bread

Flatout® Meets Flying Olive for a Quick Margherita Pizza

Fresh Tomato and Eggplant Pasta

Homemade Croutons

Marinated Grilled (or Roasted) Cauliflower

Nann Pizzas

Quick Caprese Pasta

Roasted Tomato Soup

Roasted Zucchini, Corn, and Basil

Shaved Asparagus and Arugula Salad

Spring Ribbons Pasta

Stuffed Chicken Breasts

Super Quick Parmesan Avocado Dip or Spread