Cilantro and Roasted Onion - All Natural

$11.95 each


Flying Olive's Cilantro and Roasted Onion EVOO is made with the perfectly blended flavors of roasted, sweet cipponlini onions and cilantro. 

This all natural EVOO complements bread, eggs, meat, poultry, salad, & vegetables.

Some of Flying Olive's Vinegars that pair well with Cilantro and Roasted Onion EVOO are Blackberry Ginger, Fig, Gravenstein Apple, Peach, Pomegranate, Red Apple, Serrano Honey, Sicilian Lemon, and Aged Traditional Balsamic Vinegars

Some ideas for the use of this product:

Combine with Flying Olive's Traditional 18 Year Balsamic Vinegar to marinate/grill poultry.

Combine with Flying Olive's Chipotle or Harissa extra virgin olive oils to marinate skirt steaks for fajitas.

Use to roast cauliflower, broccoli, potatoes and asparagus.

Brush on bread for a grilled cheese sandwich.

Combine with Flying Olive's Serrano Honey Balsamic Vinegar for a corn and black bean salsa.

Some recipes that use this product:

Abuelita's Albondigas Soup

Ahi Tuna with Chimichurri Sauce and an Avocado and Greens Salad

Apples and Onion Roasted Chicken Thighs with Maple Balsamic Sauce

Baby Potato Salad with Mustard Vinaigrette

Barb's Baked Fish Tacos

Brazilian Chicken and Sausage Stew with Coconut Milk Sauce

Brown Rice, Lentil, and Veggie Casserole

Chicken Biryani

Chicken Paprikash

Chicken with Mexican Pumpkin Seed Sauce

Chicken Verde

Chipotle Chicken Chilaquiles

Cilantro Lime Vinaigrette

Cilantro Roast Chicken with Avocado Salsa

Chilaquiles-Style Chicken

Cilantro and Garlic Chicken Kebobs

Citrus and Cilantro Roasted Onion Salad

Coconut Curry Chicken Soup

Cod with Citrus and Cilantro Sauce

Crock Pot Cannellini Bean and Farro Vegetable Soup

Crock Pot Vegan or Not Succotash

Cuban Black Bean, Corn, and Rice Salad

Cuban Black Bean Soup

Curried Cauliflower with Yogurt, Pistachios, and Golden Raisins

Curried Shrimp with Mango and Cucumber Salad

Curried Thai Cod with Rice

Flying Fish Tacos

Flying O Ranch Frijoles de la Olla (Home Style Beans)

Grilled Curried Chicken Thighs

Grilled Luau Pineapple

Irish Pork Stew

Loin Pork Chops with Scallions and Cilantro Pesto

Mardi Gras Red Beans and Rice Creole Salad

Marinated Chicken Quesadillas

Mediterranean Bulgur Salad

Mexican Pork Chops with Chile Rice and Peanuts

Oaxacan Chicken

Peachy Tilapia Foil Packets

Pineapple Rice

Pork and Pineapple in Tacos or on Rice

Red Lentil Soup with Cilantro and Lemon

Red Lentil, Pepperoni, and Pasta Soup

Red, White, and Blue Potato Salad

Salmon with Latin Spices and Pineapple-Mango Salsa

Shrimp and Black Bean Tacos

Shrimp in Coconut Curry Sauce

Slow Cooker Carnitas

Slow Cooker Moroccan Chickpea Stew

South of the Border Spicy (or Not) Grilled Salmon with Tomatoes

Southwestern Pork Chops

Spanish Potato Salad

Succotash Spinach Salad

Tabouli Salad

Thai Shrimp or Chicken Curry

Three Sisters Soup

Tortilla Soup

Turkey Chili

Turkey Tamale Pie

West African Chicken Peanut Stew


Recipe Disclaimer

Nutritional Information for this product