Stacked Caprese Salad

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Serves: 2

Ingredients:

1 medium red tomato, sliced into ¼”- ½ ” rounds

1 medium yellow tomato, sliced into ¼”- ½ ” rounds

Half of a Mozzarella cheese ball, about 4 ozs, sliced into ¼”- ½ ” rounds

About 10-12 fresh basil leaves, 1 sprig for garnish, if desired

Salt and freshly ground black pepper

2-3 Tbsp (approximately) Flying Olive Aged Dark Balsamic Vinegar of Choice

Directions:

Slice all the tomatoes and mozzarella.   Starting with one color of tomato, place on a plate. Follow it with 1 to 2 basil leaves. Follow it with a slice of mozzarella. Follow it with 1 to 2 basil leaves. Add a slice of yellow tomato followed by more basil leaves. Continue stacking the ingredients alternating colored tomato slices with the mozzarella and basil.

Add a few grinds of fresh black pepper and salt. Drizzle on the Flying Olive Aged Dark Balsamic Vinegar of Choice.

Serve.

Submitted by Barb L.