The many tastes of beef!!

Beef Fajitas

You can get as creative as you like by mixing Flying Olive Extra Virgin Olive Oils in any combination you like. The suggestion below is for... more info

Ancho Chocolate Citrus Rubbed Steaks or Chops

Love Mexican mole sauce? This one is for you! Make it as spicy as you like. Barb L. Yield: Approximately 3 Tbsp rub, enough for 2 Steaks or 4 pork... more info

Ancho-Rubbed Flank Steak

The ancho chile powder sounds spicy, but it tends to be a softer, sweeter chile than one would expect.  Use gloves to rub the marinade in. Barb... more info

Argentinean Flank Steak with Chimichurri Sauce

Ingredients: 1 clove garlic, 1/2 large bunch parsley, leaves removed from stems 1 Tbsp dried or 2 Tbsp fresh sage, leaves used and stems discarded 2... more info

Balsamic Marinated London Broil

Serves: 4-6 Ingredients: ¼ cup Flying Olive Aged Balsamic Vinegar such as 18 Year Traditional or Denissimo ¼ cup soy sauce 2 Tbsp... more info

Barb's Baby Braciole

Ingredients: 1 cup grated cheese such as Romano, provolone, or mozzarella ½ cup bread crumbs ½ tsp Italian seasonings of your choice... more info

Beef Stew with Beer

Don’t worry about feeding the family this stew with the addition of beer. The alcohol will cook off and it willl add great flavor. Or instead,... more info

Blackberry Ginger Steak Marinade

Ingredients: 2 Tbsp Chipotle sauce, medium (or hot if you wish) ¼ cup Flying Olive Blackberry Ginger Balsamic Vinegar ¼ cup blackberry... more info

Chipotle Lime Steak Marinade

Ingredients: 1 (1-1¼ pound) flank steak 3 Tbsp Flying Olive Chipotle Extra Virgin Olive Oil 2 Tbsp Flying Olive Lime Extra Virgin Olive Oil... more info

Crock Pot Balsamic Pot Roast

Serves: 4 Servings Ingredients: 1 tbsp Flying Olive Gremolata , Garlic , Thyme , Herbs de Provence, or Tuscan Herb Extra-Virgin Olive Oil 1 1/2 lb.... more info

Espresso and Coffee Marinated Steak

Serves : 4 Ingredients: 2 cloves garlic, roughly chopped 1/2 cup strong coffee at room temp (If needed, add 1-2 ice cubes to cool it down) 1/3 cup... more info

Fig Balsamic and Rosemary Steak Marinade

Serves: 4 Ingredients: ¼ cup Flying Olive Fig Balsamic 2 Tbsp Flying Olive Rosemary Extra Virgin Olive Oil ½ tsp chopped, fresh... more info

Flying "O" Ranch Balsamic-Glazed Steak

Yield: 4 servings Ingredients: ½ cup Flying Olive 18 Year Traditional Balsamic 2 cloves garlic, minced 1 Tbsp steak seasoning ¼ cup... more info

Flying Fajita Marinade

Enough for 2-3 servings 1Tbsp fresh lime juice 2 Tbsp Flying Olive's Green Baklouti EVOO or 1 Tbsp of Flying Olive's Green Baklouti EVOO and... more info

Flying Olive's Beef Teriyaki Skewers

Yield: Serves 2-4 for a meal or 6-8 for an appetizer Bamboo skewers (short work well) 1 lb lean steak, thinly sliced across the grain or stir fry... more info