Beef

The many tastes of beef!!
Beef Fajitas
You can get as creative as you like by mixing Flying Olive Extra Virgin Olive Oils in any combination you like. The suggestion below is for... more info
Ancho Chocolate Citrus Rubbed Steaks or Chops
Love Mexican mole sauce? This one is for you! Make it as spicy as you like. Barb L. Yield: Approximately 3 Tbsp rub, enough for 2 Steaks or 4 pork... more info
Ancho-Rubbed Flank Steak
The ancho chile powder sounds spicy, but it tends to be a softer, sweeter chile than one would expect. Use gloves to rub the marinade in. Barb... more info
Argentinean Flank Steak with Chimichurri Sauce
Ingredients: 1 clove garlic, 1/2 large bunch parsley, leaves removed from stems 1 Tbsp dried or 2 Tbsp fresh sage, leaves used and stems discarded 2... more info
Balsamic Marinated London Broil
Serves: 4-6 Ingredients: ¼ cup Flying Olive Aged Balsamic Vinegar such as 18 Year Traditional or Denissimo ¼ cup soy sauce 2 Tbsp... more info
Barb's Baby Braciole
Ingredients: 1 cup grated cheese such as Romano, provolone, or mozzarella ½ cup bread crumbs ½ tsp Italian seasonings of your choice... more info
Beef Stew with Beer
Don’t worry about feeding the family this stew with the addition of beer. The alcohol will cook off and it willl add great flavor. Or instead,... more info
Blackberry Ginger Steak Marinade
Ingredients: 2 Tbsp Chipotle sauce, medium (or hot if you wish) ¼ cup Flying Olive Blackberry Ginger Balsamic Vinegar ¼ cup blackberry... more info
Chipotle Lime Steak Marinade
Ingredients: 1 (1-1¼ pound) flank steak 3 Tbsp Flying Olive Chipotle Extra Virgin Olive Oil 2 Tbsp Flying Olive Lime Extra Virgin Olive Oil... more info
Crock Pot Balsamic Pot Roast
Serves: 4 Servings Ingredients: 1 tbsp Flying Olive Gremolata , Garlic , Thyme , Herbs de Provence, or Tuscan Herb Extra-Virgin Olive Oil 1 1/2 lb.... more info
Espresso and Coffee Marinated Steak
Serves : 4 Ingredients: 2 cloves garlic, roughly chopped 1/2 cup strong coffee at room temp (If needed, add 1-2 ice cubes to cool it down) 1/3 cup... more info
Fig Balsamic and Rosemary Steak Marinade
Serves: 4 Ingredients: ¼ cup Flying Olive Fig Balsamic 2 Tbsp Flying Olive Rosemary Extra Virgin Olive Oil ½ tsp chopped, fresh... more info
Flying "O" Ranch Balsamic-Glazed Steak
Yield: 4 servings Ingredients: ½ cup Flying Olive 18 Year Traditional Balsamic 2 cloves garlic, minced 1 Tbsp steak seasoning ¼ cup... more info
Flying Fajita Marinade
Enough for 2-3 servings 1Tbsp fresh lime juice 2 Tbsp Flying Olive's Green Baklouti EVOO or 1 Tbsp of Flying Olive's Green Baklouti EVOO and... more info
Flying Olive's Beef Teriyaki Skewers
Yield: Serves 2-4 for a meal or 6-8 for an appetizer Bamboo skewers (short work well) 1 lb lean steak, thinly sliced across the grain or stir fry... more info