Wonderful pork dishes...

Pork Chops with Ginger Pear Sauce

Serves: 4 Ingredients: 4 pork chops, about 6-8 oz each Salt ½ Tbsp Flying Olive Butter Extra Virgin Olive Oil 1 Tbsp Flying Olive Rosemary... more info

Pork Chops with Hoisin Sauce

This Hoisin Sauce is absolutely delicious and so easy! My sauce was extra thick in the photo. Make extra to use in other dishes. Barb L. ... more info

Pork Chops with Honey-Balsamic Glaze

Yield: 4 servings. Ingredients: 4 pork loin chops, with or without a bone (1 inch thick and approx 7-10 ounces each) 1/2 tsp crushed red pepper... more info

Pork Chops with Italian Tomato Sauce

Yield: 2 servings Ingredients: 2 Tbsp Flying Olive Herbs de Provence , Garlic , Gremolata , or Thyme Extra Virgin Olive Oil 2 bone-in pork loin... more info

Pork Chops with Sage-Almond Pesto

You can make pesto with just about any herb or green, nuts, garlic, cheese, and Flying Olive Extra Virgin Olive Oil .  In Italian, this recipe... more info

Pork Loin Chops with Dried Fruit Sauce

I've made this with dried cherries but you can also use raisins, dried cranberries, or chopped apricots.   Barb L. Serves: 4 ... more info

Pork Loin Roast with Apricot and Port Sauce

This is elegant and easy. Perfect for company or just spoiling yourself a little! Barb L. Serves: 6 Ingredients: 1 1/2 pound boneless pork loin... more info

Pork Loin with Wild Raspberry Sauce

It's downright dangerous to let me try possible combinations and think about recipe ideas when I'm alone at the store! The tangy-sweet sauce... more info

Pork Ribs with Rub and Blackberry Chipotle Glaze

Serves: 2-4 Ingredients: 1 Tbsp Flying Olive Extra Virgin Olive Oil : a Mild-Medium Single Varietal , Thyme , or Chipotle 1 (1 pound) pork... more info

Pork Tenderloin Medallions with Red Wine Cherry Sauce

Serves: 2-4 Ingredients: 1 pork tenderloin (about 1 pound), cut into 1" slices 1 tsp garlic powder 1 Tbsp Flying Olive Garlic Extra Virgin... more info

Pork Tenderloin with a Coriander Crust and Roasted Potatoes

Serves: 4 Ingredients: 1 Tbsp black peppercorns (this much pepper will make your tenderloin somewhat spicy. Reduce if you would like it less spicy)... more info

Pork Tenderloin with a Savory Rub

Yield: 2-3 Servings Ingredients: 1 tsp light brown sugar 1 tsp garlic powder 1/2 tsp salt 1/2 tsp allspice 1/2 tsp ground cumin 1/4 tsp dried thyme... more info

Pork Tenderloin with Balsamic Apple and Onion Relish

Serves: 4 Ingredients: 1 Tbsp Flying Olive Rosemary Extra Virgin Olive Oil or a Flying Olive mild-medium Single Varietal of Choice such as Arbosana,... more info

Pork Tenderloin with Pomegranate and Quince

T he first time Chuck and I went to San Francisco, we ate at a Moroccan restaurant. It was the first time we'd had chicken with a sweet... more info

Pork Tenderloins with Ouzo-Plum Sauce

Ouzo is an extremely strong Greek anise-flavored liqueur that takes a lifetime to appreciate. This Ouzo-Plum sauce is so delicious you might want to... more info