Salads

Serves: 4-5 Ingredients: 1 (8 oz) ciabatta loaf, a day old is best and easiest to use for this recipe 2 cups cherry tomatoes, halved 1 (15-16 oz)... more info

Ingredients: 2 Tbsp Flying Olive Blood Orange Extra Virgin Olive Oil 2 Tbsp Flying Olive Black Mission Fig Balsamic Vinegar ?-1/2 tsp Dijon mustard ?... more info

Yield: 8-10 Servings Ingredients: ? cup Flying Olive mild-medium Single Varietal Extra Virgin Olive Oil of Choice 1 cup brown rice Sea salt 1... more info

3 Tbsp Flying Olive Sicilian Lemon Balsamic Vinegar 3 Tbsp Flying Olive Single Varietal of Extra Virgin Olive Oil 1 Tbsp Flying Olive Garlic or... more info

The fresh ginger makes this slightly spicy.  Add 1/2 as much if you want a hint of ginger with little or no spiciness-BHL Yield: 6-8 servings... more info

Use what you have on hand. Black beans are also great! BHL Serves: 4 Ingredients: ? cup Flying Olive Persian Lime Extra Virgin Olive Oil 1 Tbsp... more info

Ingredients: For the salad: 1 Tbsp Flying Olive Persian Lime Extra Virgin Olive Oil (not spicy) or Flying Olive Baklouti Green Chili Extra Virgin... more info

Ingredients: Approximately 5 cups of fruit, your choice. (Various colors really add to the attractiveness of this salad), cut into bite-sized pieces... more info

Serves: 4-6 Ingredients: Date Vinaigrette: 4 pitted dates, soaked in hot water for at least 5 minutes (if you don ?? ??t have dates, and approximate... more info

To make this gluten free, or if you just don ?? ??t have the other grains, double the quinoa and omit the bulgur or cracked wheat. Serves: 8 ... more info

This is great as a salad, dessert, or snack. I ?? ??ve provided a couple of ideas for Flying Olive Vinegars and Oils, but experiment. Spicy? Savory?... more info

This is a new vegetable for you to try. Jicama (Hick-a-ma) tastes like a crunchy apple and is loaded with vitamins and minerals without a lot of... more info

Using the warm spices and a hint of spicy EVOO to this salad adds a delicious, unique taste to this easy fruit salad ?? ??Barb L. Serves: 4 ... more info

Yield: 6-8 servings Ingredients 4 cups chicken broth 1 1/2 cups orzo 1 1/2 cups grape tomatoes, halved 1 medium clove garlic, very finely minced 1/2... more info

Yield : 8 servings Ingredients: For the Dressing: 2 Tbsp Flying Olive Neapolitan Herb Balsamic Vinegar 1 tsp honey ? cup Flying Olive Lemon or... more info