Soups

Yield: About 8 cups Ingredients: 1 Tbsp Flying Olive Butter or mild Flying Olive Single Varietal of Choice OR 1/2 cup unsalted butter 1 medium... more info

Traditionally, whatever you have on hand, use.  That was the inspiration for this soup.  Add what you have, leave out what you don't,... more info

Ingredients: 2 Tbsp Flying Olive Butter Extra Virgin Olive Oil 3-4 leeks, white and light green parts only, roughly chopped (*see below for... more info

I love Posole, but it is just too spicy for me. Here you have a delicious version with a little kick and some ingredients you can add to make it as... more info

Yield: About 12 Servings Ingredients : 2 Tbsp Flying Olive Garlic or Flying Olive Single Varietal of Choice Extra Virgin Olive Oil 6 potatoes,... more info

Serves: 10 Ingredients: 1 Tbsp Flying Olive Butter Extra Virgin Olive Oil 2 Tbsp Flying Olive Garlic , Rosemary , or Thyme Extra Virgin Olive Oil or... more info

The photo shows the pork chops using the Red Apple Balsamic.  Delicious served with Cauliflower Mashed Potatoes !  Barb L.   Yield:... more info

Ingredients: ¼ cup plus 2 Tbsp  Flying Olive's Cilantro and Roasted Onion E VOO , divided 1-1 ½ cups chopped onion 1 cup... more info

  Ribollita (Tuscan Bread and Vegetable Soup) means re-boiled" or twice cooked." Plan to make this soup the day before you want to serve it.... more info

Yield: 6 servings I ngredients: To Roast the Veggies: 1 butternut squash (about 3 pounds), peeled, seeded ,and cut in 1-inch chunks 1 onion, diced... more info

This is a lighter soup with no cream or milk. Grilled cheese sandwich optional! Barb L. Yield: 3-4 servings (About 3 cups) Ingredients: 2 lbs Roma... more info

  A very famous Tuscan bean dish. Best with dried, soaked and cooked cannellini beans. However, also good with canned cannellini beans. BHL... more info

Ingredients: 2 Tbsp Flying Olive Tuscan Herb Extra Virgin Olive Oil , Dipping Oil of Choice, Olive Wood Smoked, or Flying Olive EVOO of choice 1 cup... more info

Serves: serves 6 as a main course, 8-10 as an appetizer Ingredients: 2 Tbsp red curry paste ¼-2 tsp Flying Olive Baklouti Green Chili Extra... more info

Serves: 6-8 servings Ingredients: 2 Tbsp Flying Olive Garlic , Rosemary , or a Flying Olive Single Varietal of Choice 2 Tbsp minced garlic (about 4... more info