Flying Olive Milanese Gremolata


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Flying Olive's Milanese Gremolata EVOO has the taste of fresh lemon zest, minced garlic, parsley, and a hint of mint.

This EVOO complements bread, meat, pasta, pork, poultry, salad, seafood, and vegetables.

Some of Flying Olive's Vinegars that pair well with this EVOO are: Blackberry Ginger, Black Cherry, Blueberry, Coconut, Cranberry Pear, Fig, Grapefruit, Honey Ginger, Maple, Neapolitan Herb, Oregano, Peach, Pineapple, Pomegranate-Quince, Red Apple, Sicilian Lemon, and any Aged Dark Traditional Balsamic

Some ideas for the use of this product:

Brush on any seafood or poultry after baking or grilling.

Serve with osso bucco, veal or other slow braised dishes.

Drizzle over wedged potatoes and roast.

Sauté with bread crumbs, sprinkle on vegetables and roast.

Toss with pasta, tomatoes, cheese, and grilled chicken.