Flying Olive’s Grapefruit White Balsamic Vinegar has the aroma and flavor of a sweet and tart pink grapefruit.
Use this delicious vinegar to complement green and rice salads, fruit, pork, poultry, seafood, and vegetables.
This white balsamic vinegar pairs well with Baklouti Green Chili, Blood Orange, Eureka Lemon and Persian Lime.
Some ideas for the use of Grapefruit white balsamic vinegar:
- Mix with Basil or Garlic EVOO for a great marinade for vegetables and seafood.
- Combine with Basil EVOO and drizzle over fresh pasta, then add chopped fresh tomatoes and freshly grated Asiago cheese.
- Mix with Lemon EVOO for roasting asparagus or drizzling on steamed vegetables.
- Great on ice cream, fruit salad, or in sparkling water.
- Combine with a Single variety of Flying Olive EVOO for a light and bright salad dressing.
- Drizzle on sliced tomatoes.