Flying Olive’s Gravenstein Apple White Balsamic combines the complexity of the Gravenstein’s larger-than-life flavor with a well-balanced Italian Ultra Premium White Balsamic Vinegar for a delectable culinary symphony.
The Gravenstein Apple is a hard to find varietal due to the difficulty farmers have cultivating it. In addition to contending with a very finicky tree, it’s also an apple that does not travel or store well. It’s best enjoyed during the relatively short season and isn’t typically shipped far. In California, it’s grown in pockets up the coast and is highly prized for its heady ambrosia perfume, and crisp, sweet-tart cream colored flesh.
Flying Olive’s Gravenstein Apple Balsamic positively shines when paired with our Basil, Blood Orange, Eureka Lemon, Persian Lime, and Herbs de Provence Olive Oils!
Ideas for this tasty balsamic include the following:
- Create amazing marinades, dressings, and sauces by blending in this delicious product.
- Enjoy it drizzled over fresh cut melon or berries, or on salads or baked goods.
- Especially good when added to sparkling water.
- Is a great companion with apple, veggies, poultry and pork dishes.