Mama Mia this is delicious!
Flying Olive Parmesan Dipping Oil is made from our premium Garlic Extra Virgin Olive Oil with Parmesan spices.
Flavors of garlic, Parmesan cheese, and parsley.
Our customers use Flying Olive Parmesan Dipping Oil for garlic bread, chicken Parmesan or a salad dressing. Many like it mixed with Flying Olive 18 Year Traditional Balsamic Vinegar or Sicilian Lemon Balsamic Vinegar or their own favorite balsamic vinegar.
- Brush on bread and toast for sandwiches or bruschetta, toss with pasta, roast or saute veggies before or after grilling or roasting.
- Add to risotto, use it in pizza crusts, bread dough.
- Pour or brush on your favorite seafood or meat before cooking or grilling.
Samantha, Lydia, and Scott B. from Fort Walton Beach, FL shared this great idea: Cut slices of eggplant, gently rub in Flying Olive Parmesan Dipping oil, sprinkle with salt and pepper, and grill.
Contains Soy and Dairy